Description
“Goat liver: Nutrient-rich organ meat with a robust flavor, perfect for savory dishes like pâtés, stews, and traditional cuisine.”
Goat liver
$4.00
USDA Certified Meats
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$4.00
“Goat liver: Nutrient-rich organ meat with a robust flavor, perfect for savory dishes like pâtés, stews, and traditional cuisine.”
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